Caribbean and Latin America: History and Culture

Sweetness and Power: The Place of Sugar in Modern History Reprint Edition
by Sidney W. Mintz

A Calabash of Cowries: Ancient Wisdom for Modern Times Paperback – February 28, 2023
by Luisah Teish (Author)

Beyond Gumbo: Creole Fusion Food from the Atlantic Rim Paperback – October 21, 2012
by Jessica B. Harris (Author)

Blood on the River: A Chronicle of Mutiny and Freedom on the Wild Coast Paperback – September 6, 2022
by Marjoleine Kars (Author)

Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science Paperback – Picture Book, April 4, 2017
by Marc Aronson (Author), Marina Budhos (Author)

Ritmos Afro Puertorriqueños / Afro Puerto Rican Rhythms (Bilingual Edition) Paperback – October 3, 2022
by Dimas Sanchez (Author), Jesús Cepeda (Author)

Toussaint Louverture: A Revolutionary Life Hardcover – November 22, 2016
by Philippe Girard (Author)

The Common Wind: Afro-American Currents in the Age of the Haitian Revolution Paperback – September 1, 2020
by Julius S. Scott (Author)

Dark Laboratory: On Columbus, the Caribbean, and the Origins of the Climate Crisis Hardcover – January 21, 2025
by Tao Leigh Goffe (Author)

Black in Latin America Paperback – September 1, 2012
by Henry Louis Gates Jr. (Author)

The Black Jacobins: Toussaint L'Ouverture and the San Domingo Revolution Paperback – October 23, 1989
by C.L.R. James (Author), David Scott Scott (Introduction)

The World of Sugar: How the Sweet Stuff Transformed Our Politics, Health, and Environment over 2,000 Years Hardcover – May 9, 2023
by Ulbe Bosma (Author)