Non-Fiction

Gumbo: a Savor the South® cookbook (Savor the South Cookbooks) Hardcover – March 2, 2015
by Dale Curry

Chained in Silence: Black Women and Convict Labor in the New South (Justice, Power, and Politics) Paperback – Illustrated, March 15, 2016
by Talitha L. LeFlouria

Troubled Refuge: Struggling for Freedom in the Civil War (Vintage Books) Paperback – July 25, 2017
by Chandra Manning

Atlas of the Transatlantic Slave Trade (The Lewis Walpole Series in Eighteenth-Century Culture and History) Paperback – February 16, 2015
by David Eltis (Author), David Richardson (Author), David W. Blight (Afterword), David Brion Davis (Foreword)

We Should All Be Feminists Paperback – January 1, 2015
by Chimamanda Ngozi Adichie

The Strange Career of William Ellis: The Texas Slave Who Became a Mexican Millionaire Paperback – June 6, 2017
by Karl Jacoby

Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time Paperback – Illustrated, February 1, 2017
by Adrian Miller

The Price for Their Pound of Flesh: The Value of the Enslaved, from Womb to Grave, in the Building of a Nation Paperback – December 26, 2017
by Daina Ramey Berry

This Vast Southern Empire: Slaveholders at the Helm of American Foreign Policy Paperback – October 15, 2018
by Matthew Karp

Sweetness and Power: The Place of Sugar in Modern History Reprint Edition
by Sidney W. Mintz

March: Book One Paperback – Illustrated, August 13, 2013
by John Lewis (Author), Andrew Aydin (Author), Nate Powell (Illustrator)

March: Book Three Paperback – Illustrated, August 2, 2016
by John Lewis (Author), Andrew Aydin (Author), Nate Powell (Illustrator)